Veena Azmanov says: at It is possible to freeze the dough after the 1st rise. Thaw within the fridge right away. Then, shape and proof them for 45 to 60 minutes ahead of deep frying. sanna Sanna can be a wife and mother of a few, living in Alberta, copyright. https://travisfmidx.pointblog.net/helping-the-others-realize-the-advantages-of-fryd-donuts-disposable-68764555