However there was no need to worry because the chicken arrived out tender and juicy. I’m assuming the coconut milk invigorated the meat at the tip and infused it with liquid and flavors. Did you make this recipe?Allow me to know how you similar to this recipe and look at https://opor-ayam-resep59370.blogpayz.com/28117178/the-5-second-trick-for-ayam-opor-kuning