Burgundy Delicacies Burgundy’s signature dish is beef bourguignon braised in nearby pink wine. Yet another wine-soaked dish, coq au vin is rooster also braised in purple Burgundy. An area delicacy, escargots à la Bourgogne are oven-cooked snails remaining of their shell and full of butter, garlic and parsley. Denia bike https://rebrand.ly/bike-tours-oliva